I like the Wantan very much... very stuffy!
The noodle not home made, but still ok.
The sauce a bit salty.
Auntie told me that they are selling more than 40 years, walao! Really got kocha bee.
Wednesday, October 7, 2009
Wantan Mee in Raja Uda, Chew Kee (BENG SOON kopitiam)
My friend, Aun from Alor Setar recommend this stall. Uncle from Meng Kee also ask me to try this. Well, the noodle is ok (because home made ma) other than that, just better than average to me. But i can see many people come here to eat...
I will go back there again, for 2nd chance, see can discover any good flavor or not.
Go try if u are near by, and leaves some comment. Thanks
I will go back there again, for 2nd chance, see can discover any good flavor or not.
Go try if u are near by, and leaves some comment. Thanks
Labels:
butterworth,
penang hawker food,
raja uda,
tok tok mee,
wan tan mee,
wan tan mi,
wantan mee,
云吞面
Thursday, October 1, 2009
Wantan Mee in Butterworth, Meng Kee (Sin Ming Hong kopitiam)
After went there for 3 times, finally i get to taste the noodle. The stall is opposite wet market near Heng Choon Tiam road, Butterworth. The famous Dim Sum shop, 'Chow Chuen' is also nearby.
The noodle is nice, soft and tender, and easy to bite. It's home made by the owner. The reason behind...he use duck egg instead of chicken egg. He has been selling for almost 40 years.Previously he was producing noodle only, then he came out to sell the noodle. But the wantan is so so only. Price? RM2.50 for 'Middle' mee, means 1 and half noodle roll.
This uncle also like to taste other place's wantan mee. So he told me where to eat and also some story...interesting. I will go back the same area but this time will be another uncle, selling opposite his stall, but inside wet market and only sell Fri till Sunday. (semi retired already)
Try it when u are ard.
Business hour: 7am-4pm, closed on Wed.
The noodle is nice, soft and tender, and easy to bite. It's home made by the owner. The reason behind...he use duck egg instead of chicken egg. He has been selling for almost 40 years.Previously he was producing noodle only, then he came out to sell the noodle. But the wantan is so so only. Price? RM2.50 for 'Middle' mee, means 1 and half noodle roll.
This uncle also like to taste other place's wantan mee. So he told me where to eat and also some story...interesting. I will go back the same area but this time will be another uncle, selling opposite his stall, but inside wet market and only sell Fri till Sunday. (semi retired already)
Try it when u are ard.
Business hour: 7am-4pm, closed on Wed.
Thursday, September 24, 2009
Tuesday, September 22, 2009
Medan, Indonesia - Tiong Sim
By far,this is the most special flavor to me. Remember a instant noodle called Mee Goreng by a brand named Indomee or now Ibumie? They have the close taste, no wonder they are called Indomee, because they are from Indonesia. I like this instant noodle very much too,until my friend put a nickname for me...mee goreng. Well i don't care much...as long as i get to eat it.
This shop is called Tiong Sim, located in middle of Chinatown of Medan. It started their business back in 1933! I can see many regular customers. Luckily i asked the hawker nearby where got famous wantan mee. When they told me that yes ,there is famous wantan mee around, i am really happy. The Chinese here can speak Hokkien, and they are very friendly too.
I think they are operating only at night time. I forgot the price, but its not cheap. I think around RM5 per bowl. Anyway, its delicious and i like it. I even went back the next day to eat again. After all, i did not expect to visit Medan so soon in near future, unless got people invite me there to eat Wantan Mee again, haha.
So, don't forget to try it out when you are in Medan Indonesia. You won't regret it
Labels:
medan indonesia,
penang hawker food,
tok tok mee,
wan tan mee,
wan tan mi,
wantan mee,
云吞面,
馄 饨面
New Location, but is the taste ok??
Found some list in Penang Island, need to find some time to try them out.
Plus 2 Restaurant, Sungai Dua (in between McDonald's and Baskin Robbins), breakfast-lunch, closed Wed Qi Xiang Coffee Shop, junction of the roundabout to Penang Hill Railway Station and Ayer Itam Market (dinner),
Chang Yen Vegetarian Food, Jalan Burma, Pulau Tikus BB Coffee Shop, Bayan Baru Bayan Baru Market Hawker Centre, Bayan Baru Eng Loh Coffee Shop, 48 Lebuh Gereja Sin Hwa, Jalan Burma, Pulau Tikus Kedai Kopi Kong Bee Lee, Jalan Burma, Pulau Tikus Kedai Kopi Kwai Lock, Jalan Burma, Pulau Tikus Kedai Kopi Swee Kong, Jalan Burma, Pulau Tikus New Cathay Coffee Shop, 425E Jalan Burma New Lane Hawker Stalls Poly Coffee Garden, Jalan Burma, Pulau Tikus Sin Hup Aun Cafe, Jalan Pasar, Pulau Tikus Sin Yin Nam Cafe, Jalan Macalister - New Lane junction Super Tanker Hawker Centre, Lip Sin Garden, Sungai Nibong Yi Garden Coffee Shop, 150 Jalan Macalister
Labels:
tok tok mee,
wan tan mee,
wan tan mi,
wantan mee,
云吞面,
馄 饨面
What is Wantan Mee?
Wantan Mee is a popular noodle dish in Penang Malaysia and available at most kopitiam, coffee shops and hawker centres. It is said to be Cantonese dish and originated from South China. It is usually taken from morning to mid night. Wantan Mee gets its name from the wanton (Chinese ravioli) that accompanies the noodle dish. A less common name for Wantan Mee is Tok Tok Mee, so called because in the olden days WantanMee hawkers used to announce their arrival by hitting two bamboo sticks or chopsticks together.
Wantan Mee also available in other country who has Chinese.Wantan Mee is available either as dry form, on a plate, or as a soup. The dry form is served in soy sauce and sesame oil, and topped with barbecued pork and vegetable.
Wantan Mee Contents:
Subscribe to:
Posts (Atom)